Beet Powder


Beetroot: Components & Health Benefits


🧪 Nutritional Composition of Beetroot

Beetroot is a powerhouse of hydration and nutrition. Here’s a breakdown of its composition:

  • 💧 Water: ~90% of its weight

  • 🌿 Fiber: ~5%

  • 🌫️ Ash (minerals): ~2%

  • 🍬 Sugars: The remaining portion includes:

    • Sucrose

    • Glucose

    • Fructose

It also contains:

  • Proteins

  • Organic acids

  • Amino acids

  • Minerals:

    • Sulfur

    • Potassium

    • Calcium

    • Phosphorus

    • Iron

    • Copper

  • Vitamins:

    • Vitamin A

    • Vitamin C

    • Vitamin B2

    • Folic acid


💪 Health Benefits of Beetroot

  • 🩸 Treats Anemia
    Rich in iron and folic acid, beetroot is excellent for boosting red blood cell production.

  • ❤️ Protects the Heart
    Contains betaine, a compound that works with other nutrients to lower homocysteine levels — a harmful substance linked to heart disease, strokes, and vascular problems.

  • 💧 Acts as a Natural Diuretic
    Helps eliminate toxins and reduce water retention.

  • Provides Key Minerals
    Loaded with magnesium and potassium, which support muscle function and blood pressure regulation.

  • 🧬 Antioxidant Powerhouse
    The pigments and vitamins in beetroot fight free radicals and support overall cell health.

Fun Fact: Beetroot’s vibrant red color comes from betalains, which also have anti-inflammatory and antioxidant effects.


Beetroot: Uses & Nutritional Facts


🍽️ Uses of Beetroot

  • 🧠 Digestive Tip:
    It is recommended not to consume beetroot with other heavy foods, as it can be slightly hard to digest for some people.

  • 🥣 Appetizer Suggestion:
    A popular light appetizer includes boiled beetroot mixed with yogurt and chopped parsley — a refreshing and nutritious option.


📊 Nutritional Information (Per 100g)

According to the U.S. Department of Agriculture (USDA):

NutrientValue
🔥 Calories43 kcal
🧈 Fat0.17 g
🍞 Carbohydrates9.56 g
🌾 Fiber2.8 g
🍬 Sugar6.76 g
🍗 Protein1.61 g

Quick Recap

  • Low in fat and calories

  • Naturally sweet

  • High in dietary fiber

  • Rich in essential nutrients🧃 Try it juiced, roasted, or as part of a salad for a vibrant and healthy addition to your meals!